Recital Reception

10 May

Last week I gave my junior recital – the pinnacle of many a performer’s school year. It was probably the most stressful and most rewarding event of my college career. (WOW, I love singing so much.)

We gave a reception afterward, and of course I made treats:

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Tuxedo Brownies with raspberries, cherries/chocolate glaze,

and chocolate butterflies.

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Cream Cheese Mints

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Vanilla Cake Balls (a friend made these)
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Not pictured are coconut joys, peanut butter fudge, rocky road fudge, and white chocolate-pecan fudge. YUM. Coconut joys will probably soon be getting their own post. : )
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